Tuesday November 6th @ 6pm
Food provided by Jujube Restaurant.
Perfect for wine the curious wine novice and guru alike! Ever come in for coffee but felt intimidated to wander back into the land of wine? This is the perfect opportunity to get your feet wet and try some really amazing selections in a relaxed educational setting!
Join Rosenthal Wine Merchant’s own Trey Stephenson for an informative and fun Wine Class on the Southern Rhone of France. We’re excited to host this class as Trey makes his way through our neck of the woods, and we look forward to sharing his knowledge with you. Food pairings from the delicious Jujube will be included in the tasting.
Who is Rosenthal Wine Merchant you ask?
Rosenthal Wine Merchant began in 1977 as a one man retail operation in New York City. Shortly after, Neal Rosenthal and new partner, (Ms.) Kerry Madigan, expanded their retail base to become an importer and distributor of fine wine and specialty food products. Their objective from the outset was to work as directly as possible with growers who were dedicated to producing limited quantities of the finest quality wines and who shared the RWM passion for “terroir”, that ephemeral “sense of place”. All products brought to the marketplace by RWM are produced in as natural a manner as possible; they believe strongly in sustainable and organic agriculture.
We at 3 Cups believe in mission of the Mad Rose Group and Rosenthal Wine Merchant! And we are SO thrilled to be able to share it with you!
Aline Bonfils “Domaine du Gour de Chaule”
2009 Gigondas “Cuvée Tradition”
Domaine Bois de Boursan
2011 Chateauneuf du Pape Blanc
2009 Chateauneuf du Pape “Tradition”
Paul Jeune “Domaine de Monpertuis”
2010 Chateauneuf du Pape Blanc
2010 Vin de Pays du Gard – Counoise “Vignoble de la Ramiere”
2010 Chateauneuf du Pape – Cuvée Classique
Domaine de Fenouillet
2011 Muscat de Beaumes de Venise
2010 Beaumes de Venise Rouge “Terres Blanches”
The Food:
Crostini with daikon pureé, shaved pear, and Chinese bacon
Crostini with duck liver paté
Fried dumplings with duck confit, turnip greens, and a black vinegar dipping sauce
Red cooked soy and shitake stew
Tickets are $35/ person, and RSVP required! You can call 919.968.8993 or go to the calendar page here and submit your reservation at the bottom.
More info on Rosenthal Wine Merchant can be found on their website:
http://www.madrose.com/