Thursday, April 23, 6:00PM

$15 in advance, $18 at the door.

We appreciate Farmer's Daughter for great fermented fare. April's sauerkraut makes so many meals better, equally true for her kimchi. These raw wonder foods also make your insides a magical place of superior nutrient absorption. Of great importance to our wine staff, regular use of these high quality natural fermented foods increases the body's ability to eliminate toxins. A great side effect... but the real reason to eat April's stuff is that it tastes awesome. Join us for good food and drink, and maybe you'll go home with a great new dinner idea to boot.