Friday Fresh: La Golondrina from Colombia
June 4, 2010 at 11:30 am by Kate
La Golondrina
The new crop of La Golondrina has alighted (alit?) on our shores. Come try a cup and let us know what you think the verb should be.
The Men... Alejandro Cadena and Giancarlo Ghiretti are two Colombians who dedicate themselves to finding and protecting small lots of great coffee grown in the mountainous region of Cauca.
The Coffee... Caramel, chocolate, black cherry notes. The
body of the coffee is juicy, a reliable Colombian coffee that delivers
satisfaction with a sweet and clean aftertaste.