Menu for tonight's Farmer's Daughter Social, Lacto-Fermented Spring Vegetables
April 23, 2009 at 9:00 am by Jay
Farmer’s Daughter Social
Lacto-Fermented Spring Vegetables
April 23, 200, $18
Pickled Deviled Farm Eggs
Green Tomatoes
dill, garlic, allspice, clove, bay leaf
Beets
fennel, thyme, chili flake, cinnamon
Asparagus
dill, garlic, lemon
Turnips
ume plum, ginger
Carrots
Vietnamese serrano peppers, cilantro, garlic, lime, lemongrass
Spring Onion Kimchi
red pepper, anchovy, ginger
Homemade Butter and Cider Rye Bread
Dom. Oudin Chablis $18.99 / tonight $17.09
Cascina Degla Ulivi Gavi $9.99 / tonight $8.99
Foggy Ridge First Fruit $15.99 / tonight $14.39
Foggy Ridge Sweet Stayman $15.99 / tonight $14.39