Special Extra Boxcarr Farms night added
August 15, 2011 at 6:00 pm by Susannah
Austin from Boxcarr Farms was out of town this month on the first
Friday, but he still wants to cook for you, so we added an extra Boxcarr
Farms small plates event: TONIGHT, 5-8pm, $6/plate or $30 for all six:
- corn soup with cilantro pesto, crème fraiche
- charred eggplant with herbed goat ricotta, roasted tomatoes, mozzarella, basil
- shaved fennel and herb salad with chilled grilled shrimp, sherry vinaigrette
- braised pork belly with corn, shallots, butter bean ragout
- open face ravioli with Red Kuri squash, pumpkin seeds, thyme, brown butter
- blueberry panna cotta with riesling-rhubarb coulis